It is our goal to provide you with the freshest ingredients every time, just the way you like them. Whether you visit us once a week, or every day. You can count on us to make your meal from scratch every time.

Thursday, May 13, 2010. Strandhill Food and Craft Market. Last Sunday May 9th, the first Strandhill Food and Craft Market took place at Sligo Rugby Club. The market will take place every second Sunday from 11-3pm at the Rugby Club, so make sure to make it to the next one to support local producers and enjoy great food and crafts. The next one takes place on Sunday May 23rd. Strandhill Food and Craft Market on Facebook.

Monday, June 18, 2012. My work took me to Salt Lake City last week. As is the case when traveling by yourself, the evenings are generally kinda lonely. But to my delight, Tricia and Kaytie arranged to meet me at my hotel. whoo hoo! Perfect sunny weather was in forecast for the entire week. Now for that ride! Sunday, May 27, 2012. What is with snow and graduation? The Montana hills and Billings welcomed us with snow. Just in case we missed it. The graduation guy looking fine.

Tasty musings of a Portland-born food lunatic. Middot; in Baked Things. Middot; in Street Food. Middot; Leave a comment. Three and a half months gone just like that? How does life do this? The Rabbit Hole and Salt Fish. Middot; in Street Food. Middot; Leave a comment. As the days left in my trip abroad drop from double digits in.

Here I hold forth on matters writerly, and anything else that takes my fancy. Boyertown, Pennsylvania, United States. The mad genius parts are true. Progress Report for the week.